6540 Riverside Drive, Dublin, OH 43017 (opens in a new tab) (614) 698-2525
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6540 Riverside Drive, Dublin, OH 43017 (opens in a new tab) (614) 698-2525
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DINNER

(GF) = Gluten-Free, (DF) = Dairy-Free,
(V) = Vegetarian, (VG) = Vegan

Picar

To Nibble

  • Charcuterie Board

    assorted Spanish meats, cheeses, orange marmalade, crostini

    $21

  • Bar Snacks

    spanish marcona almonds, crispy peas, crispy corn (VG) (CONTAINS NUTS)

    $8

  • Olives

    marinated in olive oil (VG) (GF) (DF)

    $8

  • Everything Deviled Eggs

    dehydrated salmon, dill, everything seasoning (GF)

    $9

  • Herb De Provence Hummus

    corn chips (GF) (DF) (VG)

    $10

  • Garlic Tiger Shrimp

    pickled shishitos, sourdough (DF)

    $19

  • Smoked Duck Cannoli

    thinly sliced smoked duck, manchego cheese, sliced green apples, apple butter

    $17

  • BRAZILIAN CHEESE BREAD BITES

    pecorino, truffle, spiced honey (GF) (V)

    $12

  • Mango Crab Cakes

    Serrano Peppers, Pineapple aioli, tropical salsa (GF) (DF)

    $20

  • Tenderloin Empanada

    Black Bean Sour cream, roasted peppers, tomato, onion, garlic

    $14

Tapas

Small Plates

  • Spanish Grilled Cheese

    truffle mayo, spiced honey (V)

    $14

  • Smoked Chicken Salad Croissants

    miniature croissant, smoked chicken salad, celery, red onion

    $16

  • Bruschetta

    smoked burratta, roasted heirloom tomato, sherry gastrique, black salt (V)

    $14

  • Mini Lamb Kebabs

    whipped goat cheese, naan, hummus

    $21

  • Brussels Caesar Salad

    brussels sprouts two ways, Caesar dressing, pecorino crisp (GF)

    $17

  • Çoban Salad

    fresh greens, cucumber, red onion, tomato, green pepper, toasted walnuts, pomegranate vinaigrette (GF) (DF) (VG)

    SM $14

    LG $22

    add steak $25

    add chicken $10

  • Subji Handi Flatbread

    roasted cauliflower, carrots, peppers, potatoes, peas, curry (V)

    $18

  • Bao Buns

    Choice of braised pork -or- marinated mushrooms, Asian slaw, Pomegranate aioli (DF)

    $15

  • Crispy Calamari

    1/2 Pound Calamari, pickled vegetables, Sweet Chili (GF)

    $16

  • Truffle Smashed Potatoes

    Fingerling potatoes, Fennel, truffle oil, Pecorino Aioli (GF) (V)

    $16

  • Izakaya Vegetables

    tempura vegetables, grilled mushrooms, miso aioli, wasabi cream (GF) (V)

    $16

  • Gnocchi Carbonara

    cornmeal & sweet potato gnocchi, duck breast, 62° egg, pecorino (GF)

    $20

Platos Para Compartir

Large Plates to Share

  • Grilled Filet Mignon

    8 oz. filet mignon, vinegar fried potatoes, sundried tomato steak sauce, capers (GF)

    $50

  • Kalbi Short Ribs

    hawaiian style braised short ribs, purple & sweet potato salad (GF)

    $35

  • Ropa Vieja

    12-hour braised brisket, sweet plantain mofongo, black beans, pickled salsa verde (GF)

    $30

  • Fried Cornish Game Hen

    honey tarragon butter, heirloom tomato risotto, blistered tomatoes (GF)

    $35

  • VASO Seafood Paella

    Baked saffron rice, lobster tail, shrimp, calamari, mussels, clams, chorizo (GF)

    $60

EXECUTIVE CHEF - DAVID M. BELKNAP

GENERAL MANAGER - JOSH BUCK

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or dietary restrictions. All parties of 8 or more must be on one check with a 20% gratuity included.